Before you think this Instant Pot Peruvian Rotisserie Chicken Soup is scary because of how beautifully green it is. I just have to tell you that the green is from a cilantro base that is added to the soup. This base gives the soup plenty of flavor. This soup is made from a precooked rotisserie chicken. We used one with…
Continue Reading
Latest from the Blog

How to Clean Soft Shell Crabs
Learn How to Clean Soft Shell Crabs with this easy step by step tutorial. You’ll be cleaning soft shell crabs like a pro in no time! Have you ever wanted to prepare Soft Shell Crabs to eat? Now you can! We’re going to show you how. It’s relatively easy to clean a soft shell crab. But, I will be honest…
Continue Reading

Fried Soft Shell Crabs With Crawfish Sauce
Fried Soft Shell Crabs With Crawfish Sauce is a favorite dish of mine to make for my family. Especially during crawfish season. I always make sure to peel some of our boiled spicy seasoned crawfish to use for this soft shell crab recipe. A few years ago my husband and I decided to sell our home on the Bayou and…
Continue Reading

Chicken and Andouille Sausage Gumbo
Learn how to make authentic Louisiana Chicken and Andouille Sausage Gumbo! There’s nothing better than a big bowl of Gumbo! Especially when the weather is chilly and drab outside.This is my family’s favorite Chicken and Sausage Andouille Gumbo recipe! How about some Chicken and Andouille Sausage Gumbo? Packed with tons of flavor this Louisiana gumbo recipe will hit the spot….
Continue Reading
- « Go to Previous Page
- Page 1
- Interim pages omitted …
- Page 28
- Page 29
- Page 30
- Page 31
- Page 32
- Interim pages omitted …
- Page 74
- Go to Next Page »