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Homemade Creamy Coleslaw

  • Author: Kim Seghers
  • Prep Time: 10 minutes
  • Total Time: 1 hr 10 minutes
  • Yield: 6 servings 1x


This delicious sweet and tangy homemade creamy coleslaw is the perfect side dish!



  • 116 oz. bag coleslaw mix
  • 1 cup of Miracle Whip
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon sugar
  • 1 tablespoon fresh squeezed lemon juice 
  • salt 
  • pepper 


  • For Dressing: 

Pour miracle whip into a mixing bowl. Add apple cider vinegar, lemon juice, and sugar. Stir together.

  • For the Coleslaw
  1. Empty bag of coleslaw mixture into a large mixing bowl.
  2. Add salt and pepper to your liking.
  3. Pour creamy dressing on top of the coleslaw. Stir until well coated.
  4. Cover and refrigerate coleslaw for at least 1 hour before serving. 


This recipe can easily be doubled. Also, you could add celery seeds.

  • Category: Side Dish
  • Cuisine: American

Keywords: coleslaw, side dish, homestyle